Air Fryer Eggless French Toast GoutInternational.com

A one-bowl recipe made with dairy-free milk, gluten-free flour, and nutrient-enriched applesauce to keep it light yet satisfying. An ideal breakfast or snack for a

INGREDIENTS– Bread Slices – Non-dairy milk – Cornstarch – Maple Syrup – Vanilla Extract

Step-by-step instructions!Follow our easy instructions for success!1234

Begin by slicing your chosen bread into thick, even slices, ensuring they’re sturdy enough to soak up the milk mixture without becoming too soggy.1

Preheat your air fryer to 375°F (190°C) to ensure even and quick cooking.2

In a mixing bowl, combine your choice of non-dairy milk, cornstarch, maple syrup, vanilla extract, ground cinnamon, and a pinch of nutmeg and salt.3

Whisk the ingredients together until the cornstarch is fully dissolved, and you have a smooth, homogenous mixture.4

Dip each bread slice into the mixture, ensuring both sides are well-coated but not overly saturated. Allow excess liquid to drip off.5

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