Air Fryer Fried Chicken Recipe GoutInternational.com
Impress your family or guests with this easy-to-follow guide to make a healthier fried chicken without buttermilk or excess oil. Try it out for dinner tonight.
INGREDIENTS– Chicken Pieces – All-purpose Flour – Paprika – Garlic Powder – Onion Powder
Step-by-step instructions!Follow our easy instructions for success!1234
Pat the chicken pieces dry with paper towels to remove excess moisture.1
In a shallow bowl, mix the all-purpose flour with smoked paprika, garlic powder, onion powder, salt, and black pepper.2
Roll each piece of chicken in the seasoned flour mixture, pressing gently to ensure even coating and removing excess flour.3
Place the coated chicken pieces in a single layer in the air fryer basket, leaving space between them for proper air circulation.4
Air fry the chicken at 375°F (190°C) for a cook time of about 20–25 minutes, flipping the pieces halfway through. The chicken should be golden brown and crispy
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