Air Fryer Rosemary Chicken Breast GoutInternational.com
This easy-to-make dish is a delicious way to make an indulgent dish that doesn’t have all the added fat, sodium, and calories that come with regular fried chicke
We will show you how to use simple ingredients in 15 minutes or less – it’s perfect for busy weeknights. Try this flavorful air fryer dinner option tonight!
Ingredients• Chicken • Olive oil • Garlic • Rosemary • Lemon
Preheat the air fryer to 400 degrees F (200°C) for 3-5 minutes to ensure it reaches the desired temperature. Season the chicken breasts.
Place the chicken breasts in the marinade and toss them until they are well coated. Allow them to marinate for at least 15 minutes to allow the flavors to penetrat
Remove the chicken breasts from the marinade, shaking off any excess. Place them in a single layer in the air fryer basket, leaving space between each piece for op
Once cooked, transfer the chicken breasts to a plate and let them rest for a few minutes. This helps the juices redistribute and ensures moist and tender chicken.
Serve the Rosemary Chicken Breast as a main dish alongside your favorite sides like roasted vegetables, rice, or a fresh salad.
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