Air Fryer Salt and Pepper Shrimp GoutInternational.com
This deliciously easy-to-make dish will be ready in just about 10 minutes, giving you the perfect opportunity to create a flavorful meal that’s sure to please.
INGREDIENTS– Shrimp – Cornstarch – Salt – Black Pepper – Garlic Powder
Step-by-step instructions!Follow our easy instructions for success!1234
Thaw them according to package instructions if using frozen shrimp. Pat the shrimp dry with paper towels to remove excess moisture.1
Lightly coat the shrimp with cornstarch in a bowl. This helps create a crispy texture when air-fried.2
In a separate bowl, combine salt, black pepper, garlic powder, onion powder, paprika, and cayenne pepper (if using). Mix the seasoning well.3
Add the cornstarch-coated shrimp to the seasoning mixture. Toss the shrimp to ensure they are evenly coated with the spices.4
Drizzle some cooking oil over the seasoned shrimp and toss to coat. The oil helps promote crispiness.5
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