INGREDIENTS– 2 cups All-Purpose Flour – 2 tsp. Baking Powder – ½ tsp. Salt – ½ cup Vegetable Oil – ¾ cup Water
INSTRUCTIONS1. Mx flour, baking powder, and salt. Add oil and water and mix. 2. Roll dough, cut out biscuits. 3. Bake at 410°F for 15 minutes till golden.
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