VEGETARIAN TATER TOT HOTDISH

INGREDIENTS– 1 tbsp olive oil – 1 onion – 1 carrot – 2 cloves garlic – 1 cup frozen corn – 1 cup frozen peas – 1 cup condensed soup – ½ cup shredd

INSTRUCTIONS1. Cook onions and carrots in skillet. Add garlic and cook until fragrant. Stir in peas, corn, and condensed soup. 2. Top veggies with cheese and tater

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